Yeah, yeah I know the last time I wrapped something in bacon it didn't go so well. But I learned from that episode. I learned that stuff wrapped in bacon is better than stuff not wrapped in bacon. I learned that you HAVE to use foil on your pan and I also learned that sometimes, ... READ the POST
Bacon Wrapped Chicken Breasts with Spinach and Mozza Filling.
Citrus Pomegranate Quinoa Salad
I came upon some pomegranates at the grocery store the other day and on impulse picked two of them up. I don't know much about them and hadn't had one since I was a kid. All I could remember was that you ate the seeds nestled inside them. The first one we ate on its own. The ... READ the POST
10 Steps to Paint Perfection – How to Choose the Very Best Shade
Choosing paint colors is hard. Especially when you want to pick a bold colour like teal. Pretty much every shade looked great on the chip cards but I was scared the one I liked would be wrong. I decided to get some sample pots and paint some test patches to really get the effect of the colour I ... READ the POST
Peppermint Sparkles are The Perfect Christmas Cookie
I've had this Christmas Cookie recipe written out on a card for years and have no idea where it actually came from. It's one we've enjoyed year after year so I thought I'd share our favorite Peppermint Sparkles Christmas Cookie recipe with you here. I hope you love them like we do. In essence, ... READ the POST
The Easiest, Fastest Christmas DIY Craft Idea Ever – NO GLUE!
I bought these Styrofoam tree shapes and knew they would be great on our kitchen island. I wandered around and around to find something to put on them when I saw this knubbly yarn. It had a nice texture and as luck would have it, it clung nicely to the form without glue! Score! I picked up some ... READ the POST
Peanut Butter and Banana Breakfast Scones
My daughter has a really weird schedule which kind of messes up her meal times. This has left me searching for protein rich 'snacks' that can fill her up and keep her going. Hard to find something nutritious and 'unprocessed' if ya know what I mean. We're still trying to cut ... READ the POST
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